Desserts

CHOCOLATE TROPICAL FRUIT TRIFLE LACE WITH RUM SYRUP

WARM GRANNY SMITH APPLE TARTIN

WHITE CHOCOLATE MOUSSE WRAPPED IN A CHOCOLATE CREPE WITH RASPBERRY COULIS

MACADAMIA CRUSTED WARM PEAR WITH A RUM CARAMEL SAUCE

PRALINE CHEESE CAKE
WHITE CHOCOLATE TRIFLE

CHOCOLATE INFUSED BREAD PUDDING WITH PASSION FRUIT SYRUP

CREME BRULEE WITH MANGO COMPOTE

KIWI FEUILLETE WITH TOASTED ALMONDS

DOUBLE CHOCLATE MOULTIN

BANANA STRUDLE WITH BING CHERRY COMPOTE AND VANILLA CHERRY SYRUP

APPLE SPICE BROWNIE SANDWICH WITH GINGER
CINNAMON ICE CREAM

MINIATURE PASTRIES, PETIT FOURS & COOKIES..
ICE CREAMS & SORBETS